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KMID : 0881720010160030221
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Journal of Food Hygiene and Safety
2001 Volume.16 No. 3 p.221 ~ p.226
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Effect of Various Sterilization Methods on Growth of Microorganism Contaminated in Ginseng Powder
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Abstract
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KEYWORD
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Various seterilzation treatment, high hydrostatic pressure, ginseng powder, saponin
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